Snack recipes

Water, bonito flakes, white/yellow miso, piece kelp, shiitake mushrooms, and tofu are used to cook Miso Soup soup snack recipe.

Appetizer snack recipe Swedish Chanterelle Mushroom Pate is made with chanterelle mushrooms, chopped parsley, ground pork, butter, minced cloves garlic, chopped shallots, egg whites, some salt and pepper, whipping cream, and thin slices smoked ham.

For Chipotle Hummus you will need garbanzo beans, cumin powder, some salt and pepper, lemon juice, olive oil, chopped garlic, tahini, and whole chipotle chiles in adobo sauce to make this snack recipe.

Snack recipe Chorizo Pinto Bean Nachos is made with ground mexican-style chorizo, chopped jalapeno, minced garlic cloves, minced small onion, olive oil, chili powder, cumin, some salt and pepper, pinto beans, butter, flour, milk, and habanero cheddar cheese.

Atta Halwa is a snack recipe created of ghee, wholemeal flour, sugar, sultanas, cashews, ground cardamom, and water.

Calamary rings, flour, egg whites, panko, and some salt are used to cook Panko Fried Calamari snack recipe.

Panko Crusted Mushrooms is a side dish snack recipe created of mushrooms, panko, eggs, oil, and some salt.

Chicken breasts boneless skinless cut, egg whites, and panko are used to cook Panko Chicken poultry snack recipe.

Snack recipe Coriander Calamari Rings is made with calamari rings, freshly ground coriander, turmeric powder, rice flour, garlic powder, freshly ground coriander, some salt and pepper, eggs, bread crumbs, and some dried parsley.

Snack recipe VELVEETA Nachos is made with ground beef, tortilla chips, velveeta cheese, shredded lettuce, chopped tomatoes, sliced black olives, and sour cream.

For Orange Orzo Salad you will need orzo, orange juice, grated orange peel, olive oil, oranges peeled cut into sections and chopped, some salt and pepper, golden raisins, chopped green onions, and chopped fresh cilantro to make this pasta snack recipe.

For Seasoned butter you will need butter, onion chopped, garlic cloves minced, freshly grated horserradish root, springs dill finely chopped, and some salt and fresh ground pepper to make this snack recipe.

Spinach Feta Dip is a appetizer snack recipe created of fat free sour cream, 2% reduced fat cottage cheese, frozen chopped spinach thawed and squeezed dry, green onions thinly sliced, lemon juice, kosher salt, coarsely ground black pepper, and crumbled feta cheese.

Snack recipe Roasted sweet corn is made with ears sweet corn, chicken bouillon cubes, and butter.

For Roasted Pumpkin Seeds you will need raw whole pumpkin seeds, butter melted, and salt to make this snack recipe.

Lunch snack recipe Sushi rolls is made with japanese short-grain rice, cold water, rice vinegar, salt, sugar, some sushi roll fillings, sheets nori, some japanese soy sauce, some pickled ginger, and some wasabi paste.

For Christmas Pastry Puffs with Caviar you will need water, unsalted butter cut into small pieces, salt, all-purpose flour, eggs, hard-boiled large egg, finely chopped fresh flat-leaf parsley, and caviar to make this snack recipe.

For Veal Carpaccio you will need person veal inside round 50g person, some fresh crushed black pepper thyme marjoram, some fresh chopped basil, egg yolk, juice from 2 lemons, virgin olive oil, some fresh grated parmesan cheese, some fresh chopped parsley, some salt and pepper, and some french baguette to make this appetizer snack recipe.

Snack recipe Buffalo Fingers is made with boneless skinless chicken breast halves, butter melted, hot pepper sauce, blue cheese crumbled, some romaine lettuce, and some celery stalks.

Mushroom Ragout is a main dish snack recipe created of dried porcini mushrooms, diluted balsamic vinegar, large red onion finely minced, small garlic cloves finely minced, fresh brown mushrooms such as cremini or portobello well-cleaned and sliced, small ripe plum tomatoes chopped, chopped flat leaf parsley, and some salt and pepper to taste.