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Pasta recipesBest Pasta recipes - easy Pasta recipes - healthy Pasta recipesPasta is a kind of food made from an unleavened dough of wheat or buckwheat, flour and water. Pages (1 of 5): 1 Next page »
Cannelloni Di Mare is a pasta recipe created of crabmeat, butter, shrimp, pieces dried mushrooms, fresh mushrooms, chopped parsley, leaves fresh basil, nutmeg, ginger, egg yolk, oil, some salt and pepper, and flour.
Pasta recipes added by Art99 today
For Cannelloni with Bolognese Filling you will need cannelloni, double cream, grated parmesan cheese, freshly ground nutmeg, some crisp green salad, olive oil, onion, garlic cloves, minced beef steak, crushed chilli flakes, freshly chopped oregano, chopped tomatoes, sun-dried tomato paste, and red wine to make this pasta recipe.
Pasta recipes added by MollyDD on Aug 30, 2010
Cannelloni, ground beef, ground veal, olive oil, chopped onion, chopped garlic, chopped carrot, chopped celery, grated mozzarella, ricotta cheese, tomato paste, red wine, parmesan cheese, egg, and nutmeg are used to cook Cannelloni With Cheese And Meat pasta recipe.
Pasta recipes added by RiVD on Aug 29, 2010
Spicy chicken pasta is a pasta recipe created of chicken breasts, pasta, tomato, bell pepper, olives, clove fresh garlic, some chili paste, chili oil, some parmesan cheese, and white wine.
Pasta recipes added by Art99 on Aug 28, 2010
For Chicken Pasta with Bacon and Mushrooms you will need tomatoes, cream of mushroom, tub of fresh mushrooms, pasta, some salt and black pepper, green peppers, red peppers, clove of garlic, some grated cheddar cheese, cooked chicken breast, slab of bacon, and cooking oil to make this pasta recipe.
Pasta recipes added by Caroline on Aug 27, 2010
For Cannelloni alla Besciamella you will need cannelloni shells, chopped beef, onion, minced prosciutto, butter, bay leaf, flour, plum tomatoes blanched peeled seeded and chopped, day old bread stripped of crust and crumbled, freshly grated parmigiano, some milk, freshly grated nutmeg, and milk to make this pasta recipe.
Pasta recipes added by Joan2007 on Aug 11, 2010
Pizza pasta recipe Steak Stromboli is made with loaf frozen bread dough thawed, steak-umms, some salt and pepper, green pepper sliced, onions sliced, butter, olive oil, mozzarella cheese, and italian salad dressing.
Pizza pasta recipes added by MollyDD on Aug 10, 2010
Shrimp Stroganoff Casserole is a casserole pasta recipe created of fresh broccoli florets, uncooked deveined shrimp, egg noodles, sour cream, velveeta cheese, and campbell’s cream of shrimp.
Casserole pasta recipes added by Kristine on Jul 29, 2010
Banana Cannelloni with Orange Sauce is a breakfast pasta recipe created of bananas, cannelloni tubes, orange, fresh wholemeal crumbs, arrowroot, orange juice, and cointreau.
Breakfast pasta recipes added by Kristine on Jul 29, 2010
Small zucchini, olive oil, ricotta cheese, juice of 1 lemon juice, some sea salt and black pepper, toasted pine nuts, chopped dill, chopped tarragon, and balsamic vinegar are used to cook Zucchini cannelloni side dish pasta recipe.
Side dish pasta recipes added by Kristine on Jul 28, 2010
Pasta recipe Spinach and Ricotta Cannelloni is made with ricotta, frozen chopped spinach, parmigiano reggiano cheese, some salt and pepper, dried cannelloni, some extra virgin olive oil, and onion.
Pasta recipes added by Kristine on Jul 28, 2010
Pasta recipe Mushroom Tagliatelle is made with mushrooms, tagliatelle, some olive oil, some salt, some garlic, some parsley, some tomato puree, and some white wine.
Pasta recipes added by RiVD on Apr 29, 2010
Pasta recipe Tagliatelle With Creamy Sauce is made with agliatelle pasta cooked and drained, mascarpone cheese, frozen peas cooked and drained, finely chopped prosciutto, shredded mozzarella cheese, and some butter.
Pasta recipes added by RiVD on Apr 29, 2010
Italian Wedding Soup is a soup pasta recipe created of egg, bread crumbs, lean ground beef, grated parmesan cheese, dried basil, onion powder, chicken broth, thinly sliced escarole, uncooked orzo pasta, and finely chopped carrot.
Soup pasta recipes added by Caroline on Apr 23, 2010
15. Baked Ziti
Pasta recipe Baked Ziti is made with dry ziti pasta, onion chopped, lean ground beef, jars spaghetti sauce, provolone cheese sliced, sour cream, mozzarella cheese shredded, and grated parmesan cheese.
Pasta recipes added by Art99 on Mar 22, 2010
Low-fat pasta carbonara is a pasta recipe created of fettuccine or spaghetti, rindless shortcut bacon, some olive oil, large brown onion, eggs, parmesan cheese, and flat-leaf parsley.
Pasta recipes added by MollyDD on Jan 19, 2010
Spinach and Cheese Cannelloni is a pasta recipe created of butter, flour, milk, salt, freshly grated nutmeg, finely grated pecorino romano or parmigiano-reggiano, olive oil, fresh pasta rectangles, onion, finely chopped garlic cloves, baby spinach, ricotta, and large egg lightly beaten.
Pasta recipes added by Joan2007 on Nov 12, 2009
Some butter, tomato paste, commercially prepared cannelloni shells, egg, fresh ricotta, freshly grated parmigiano, sausages, lard butter or prosciutto fat, small onion, and some celery carrot and parsley are used to cook Manicotti with Ricotta and Sausages pasta recipe.
Pasta recipes added by MollyDD on Nov 11, 2009
Mixed fish including shrimp calamaretti cod clams and salmon, fresh pasta sheets, some white wine, stick of celery, clove of garlic, some chives, freshly grated parmigiano, some leaves of a sprig of thyme, small bunch parsley minced, some grated zest of a lemon, some olive oil, and some salt are used to cook Seafood Cannelloni pasta recipe.
Pasta recipes added by MollyDD on Nov 11, 2009
Cinnamon Apple Crumble is a dessert pasta recipe created of package rhodes anytime!™ cinnamon rolls thawed, apple pie filling, sugar, flour, and butter softened.
Dessert pasta recipes added by Rhodesbread on Oct 7, 2009
Pages (1 of 5): 1 Next page » Pasta is made of an unleavened dough of wheat or buckwheat, flour and water, sometimes with eggs and vegetable extracts. Pastas include noodles in various lengths, widths and shapes.
There is a great variety of different shapes of pasta with recognized names (spaghetti, macaroni, fusilli, lasagne and many other). Pasta is generally served with some type of sauce. Northern Italian sauces include pesto and ragù alla bolognese. For Central Italy simple sauces are typical, such as tomato sauce, amatriciana and carbonara. Common pasta sauces in Southern Italy include spicy tomato, garlic, and olive oil, with the pasta often paired with fresh vegetables or seafood. Pasta dishes were introduced into a number of local cuisines, which often have different ways of preparation. We recommend Baked Ziti and Low-fat pasta carbonara as best pasta dishes. |