Pastry recipes

Dessert pastry recipe Apple Strudel is made with peeled and chopped tart apples, cinnamon, sugar, butter, lemon zest, white bread crumbs, flour, almonds, raisins, eggs, lukewarm water, white vinegar, and salt.

For Christmas Pastry Puffs with Caviar you will need water, unsalted butter cut into small pieces, salt, all-purpose flour, eggs, hard-boiled large egg, finely chopped fresh flat-leaf parsley, and caviar to make this snack pastry recipe.

For Pastetli you will need some puff pastry shells, chickenbreast diced, some mushrooms, half and half, some white wine, small onion, clove of garlic, some brown gravy mix, lemon, and bunch of fresh parsely to make this pie pastry recipe.

Pie pastry recipe Ham and Olive Empanadillas is made with eggs, shredded cheddar, stuffed green olives chopped, sheets ready-rolled puff pastry thawed, finely chopped cooked ham, and egg yolk lightly beaten.

Shortening, sugar divided, egg, all-purpose flour, baking powder, salt, ground nutmeg, milk, ground cinnamon, and butter melted are used to cook French Breakfast Puffs breakfast pastry recipe.

Chicken Pot Pie is a pie pastry recipe created of skinless boneless chicken breast halves, condensed cream of chicken soup, mixed vegetables drained, and recipe pastry for a 9 inch double crust pie.

For Stuffed Fish in Puff Pastry you will need butter, finely chopped onion, minced celery, chopped fresh parsley, crabmeat, shrimp peeled deveined and minced, dry vermouth, some salt to taste, some ground black pepper to taste, hot pepper sauce, bread crumbs, frozen puff pastry sheets thawed, flounder fillets, and egg yolks beaten to make this fish pastry recipe.