DishBase Cooking RecipesRegister to create your recipe box


» Home
» Recipes
» Blog
» Encyclopedia
» Software

Panko Fried Calamari recipe (Snack)

2 lb calamary rings
¾ cups flour
6   egg whites
cups panko
some   salt

Posted by Kristine on Oct 31, 2010


Whisk the egg whites and flour together. Dip the calamari rings into the egg white batter. Toss calamari pieces in the panko one piece at a time. Fry the panko-coated calamari until golden, approximately 2 minutes.

Rate this recipe: 
You must be logged in to vote
Click a thumbnail to enlarge:

Add a comment

You must be logged in to add comments. Please log in or register.