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Main Dish
Baked Reuben Braid is a main dish recipe created of loaf rhodes™ bread dough or 12 rhodes™ dinner rolls thawed to room temperature, light italian cheese salad dressing, thinly sliced turkey pastrami, slices swiss cheese, sauerkraut drained, egg white beaten, and caraway seeds.
Main dish recipes added by Rhodes Bake-N-Serv on Mar 22, 2010
Pasta
Pasta recipe Baked Ziti is made with dry ziti pasta, onion chopped, lean ground beef, jars spaghetti sauce, provolone cheese sliced, sour cream, mozzarella cheese shredded, and grated parmesan cheese.
Pasta recipes added by Art99 on Mar 22, 2010
Appetizers
Italian Kaleidoscope Breadsticks is a appetizer recipe created of rhodes™ dinner rolls thawed to room temperature, chopped pepperoni, chopped green onion, chopped green pepper, grated cheddar cheese, dried parsley flakes, butter melted, and some grated parmesan cheese.
Appetizer recipes added by Rhodes Bake-N-Serv on Mar 2, 2010
Main Dish
For Deli Stromboli you will need loaf rhodes™ white or wheat bread dough thawed to room temperature, olive oil, slivered red onion, chopped red or green pepper, sliced mushrooms, dijon mustard, slices deli ham, slices deli turkey, egg beaten, slices provolone cheese, grated mozzarella cheese, and sesame seeds to make this main dish recipe.
Main dish recipes added by Rhodes Bake-N-Serv on Feb 22, 2010
Appetizers
Appetizer recipe Heart Shaped Soft Pretzels is made with .
Appetizer recipes added by Rhodes Bake-N-Serv on Feb 15, 2010
Poultry
Poultry recipe Sweet and Sour Duck is made with dry sherry, duck breasts, white pepper, cornstarch, peanut oil, piece fresh ginger peeled and finely sliced, red pepper, small oranges, lime, and light soy sauce.
Poultry recipes added by MollyDD on Feb 13, 2010
Lunch
For Veggie Quesadillas you will need wheat tortillas, large onion, italian dressing, large tomato, diced green chillies, grated cheese, chopped cilantro, some salsa, some sour cream, and salt and pepper to make this lunch recipe.
Lunch recipes added by MollyDD on Feb 10, 2010
Desserts
For Scrumptious Apple-Pecan Cheesecake you will need honey maid graham cracker crumbs, finely chopped planters pecans divided, sugar, ground cinnamon divided, butter or margarine melted, philadelphia cream cheese softened, cup sugar, vanilla, eggs, cup sugar, and thin peeled apple slices to make this dessert recipe.
Dessert recipes added by Enjoysfood on Feb 9, 2010
Main Dish
Rhodes texas™ rolls thawed but still cold, egg beaten, lettuce leaves, sliced deli ham meat, and slices cheese are used to cook Football Hero Sandwich main dish recipe.
Main dish recipes added by Rhodes Bake-N-Serv on Feb 9, 2010
Pizza
Pulled Pork and Pineapple Pizza is a pizza recipe created of rhodes™ dinner rolls or 8 rhodes texas™ rolls thawed and risen, medium yellow onion, butter, sugar, ready to eat pulled barbecue pork, grated mozzarella cheese, and can pineapple tidbits drained and juice reserved.
Pizza recipes added by Rhodes Bake-N-Serv on Feb 1, 2010
Appetizers
For French Onion & Parmesan Rolls you will need rhodes™ dinner rolls thawed but still cold, butter, dry onion soup mix, and grated parmesan cheese to make this appetizer recipe.
Appetizer recipes added by Rhodes Bake-N-Serv on Jan 25, 2010
Lunch
Red chilli powder, turmeric powder, cumin, dhania, garam masala, tomatoes, almonds, coriander leaves, oil, and cauliflower are used to cook Cauliflower Curry lunch recipe.
Lunch recipes added by Art99 on Jan 23, 2010
Desserts
Dessert recipe Apple Strudel (Apfelstrudel) is made with peeled and chopped tart apples, cinnamon, sugar, butter, lemon zest, white bread crumbs, flour, almonds, raisins, eggs, lukewarm water, white vinegar, and salt.
Dessert recipes added by MollyDD on Jan 23, 2010
Pasta
Low-fat pasta carbonara is a pasta recipe created of fettuccine or spaghetti, rindless shortcut bacon, some olive oil, large brown onion, eggs, parmesan cheese, and flat-leaf parsley.
Pasta recipes added by MollyDD on Jan 19, 2010
Desserts
For Butterscotch Pecan Bread Pudding you will need rhodes™ bread or rolls baked and cut into 1-inch cubes, butterscotch morsels divided, chopped pecans, milk divided, sugar, eggs, and vanilla to make this dessert recipe.
Dessert recipes added by Rhodes Bake-N-Serv on Jan 18, 2010
Soups
Soup recipe Swirled Herb Rolls is made with loaf rhodes™ frozen bread dough or 12 rhodes™ dinner rolls thawed to room temperature, butter melted, minced fresh chives, minced fresh lemon thyme, minced fresh basil, minced fresh parsley, shredded fresh parmesan cheese, and ground black pepper.
Soup recipes added by Rhodes Bake-N-Serv on Jan 11, 2010
Appetizers
Spinach Feta Dip is a appetizer recipe created of fat free sour cream, 2% reduced fat cottage cheese, frozen chopped spinach thawed and squeezed dry, green onions thinly sliced, lemon juice, kosher salt, coarsely ground black pepper, and crumbled feta cheese.
Appetizer recipes added by Schmelle on Jan 8, 2010
Bread
For Banana Bread with Toasted Walnuts you will need all purpose flour, whole wheat flour, baking powder, baking soda, salt, sugar, egg, egg whites, buttermilk or yogurt, cannola oil, and chopped toasted walnuts to make this bread recipe.
Bread recipes added by Schmelle on Jan 8, 2010
Main Dish
Main dish recipe Chicken Saltimbocca is made with boneless skinless chicken breasts, salt, coarsely ground black pepper, large fresh sage leaves chopped, paper thin slices prosciutto, grated pecorino romano cheese, all-purpose flour, eggs, extra virgin olive oil fresh thyme sprigs, garlic clove crushed, and lemons cut into halves.
Main dish recipes added by Schmelle on Jan 8, 2010
Salads
Salad recipe Avocado, Tomato and Mango Salsa is made with mango, avocado, tomatoes, jalapeno pepper, fresh cilantro, cloves garlic, some salt, fresh lime juice, red onion, and olive oil.
Salad recipes added by Kristine on Jan 6, 2010