Cheesy Salmon Pasta recipe (Pasta)
Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente; drain.
Heat olive oil in a skillet over medium heat. Stir in the onions, green onions, and pesto. Cook until tender. Mix in salmon, and cook until heated through. Stir in ½ the Parmesan cheese, and continue cooking 5 min. Toss with the cooked pasta, and sprinkle with remaining Parmesan cheese.
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