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Tomato recipes

Main Dish
For Mexican Okra you will need ground beef, diced onion, tomatoes, chili powder, diced okra, some garlic powder, and some salt and pepper to make this main dish tomato recipe.
Main dish tomato recipes added by Caroline on Sep 28, 2010
Casserole
For Baked Cavatelli you will need dried cavatelli, italian sausage, chopped onion, cloves garlic, spaghetti sauce, tomato sauce, shredded mozzarella cheese, italian seasoning, and some pepper to make this casserole tomato recipe.
Casserole tomato recipes added by Joan2007 on Sep 25, 2010
Main Dish
Main dish tomato recipe Dried Eggplant Dolma (Kuru Dolma) is made with dried eggplants, ground beef, chopped onions, minced cloves garlic, tomato paste, tomato sauce, rice, bulgur, lemon, dry sumac, black pepper, dry mint flakes, water, and olive oil.
Main dish tomato recipes added by Joan2007 on Sep 23, 2010
Main Dish
For Baked Tacos you will need rhodes™ dinner rolls thawed to room temperature, lean ground beef, taco seasoning mix, can diced green chilies, grated cheddar cheese, some salsa, some shredded lettuce, and some chopped tomatoes to make this main dish tomato recipe.
Main dish tomato recipes added by Rhodes Bake-N-Serv on Jun 29, 2010
Pasta
Pasta tomato recipe Mushroom Tagliatelle is made with mushrooms, tagliatelle, some olive oil, some salt, some garlic, some parsley, some tomato puree, and some white wine.
Pasta tomato recipes added by RiVD on Apr 29, 2010
Bread
For Soup Bowls you will need loaf rhodes ™ bread dough or 9 rhodes™ multi grain rolls thawed but still cold, and egg beaten to make this bread tomato recipe.
Bread tomato recipes added by Rhodes Bake-N-Serv on Nov 30, 2009
Bread
Holiday Rolls is a bread tomato recipe created of .
Bread tomato recipes added by Rhodes Bake-N-Serv on Nov 25, 2009
Appetizers
Savory Stuffing is a appetizer tomato recipe created of rhodes™ dinner rolls baked and cooled or 6 rhodes warm-n-serv™ crusty rolls thawed, olive oil, seasoned salt, bacon diced, chopped onion, cloves garlic minced, large tart apple chopped, chopped fresh parsley, rubbed sage, thyme leaves, fresh cracked black pepper, and chicken broth.
Appetizer tomato recipes added by Rhodes Bake-N-Serv on Nov 16, 2009
Appetizers
Garden Pesto Panini is a appetizer tomato recipe created of rhodes™ warm-n-serv buttery dinner rolls, pesto divided, and butter melted.
Appetizer tomato recipes added by Rhodes Bake-N-Serv on Sep 14, 2009
Breakfast
Breakfast tomato recipe Fresh Corn and Cheddar Bake is made with loaf rhodes™ bread baked following instructions on package and day old, butter, fresh corn kernels, small onion chopped, can diced green chilies, large eggs, pint half an half, dijon mustard, finely chopped fresh thyme, salt, pepper, and grated medium cheddar cheese.
Breakfast tomato recipes added by Rhodes Bake-N-Serv on Sep 8, 2009
Desserts
Rhodes™ dinner rolls thawed but still cold, butter melted, corn syrup, brown sugar, cinnamon, powdered sugar, butter melted, milk, and vanilla are used to cook Mini Monkey Bread dessert tomato recipe.
Dessert tomato recipes added by Rhodes Bake-N-Serv on Aug 24, 2009
Desserts
For Fresh Peach Delight you will need rhodes dinner rolls thawed and risen, cream cheese softened, powdered sugar, almond extract, whipped topping, and medium size peaches peeled and sliced to make this dessert tomato recipe.
Dessert tomato recipes added by Rhodes Bake-N-Serv on Aug 17, 2009
Casserole
Mexican Chicken Casserole is a casserole tomato recipe created of chicken; cooked, can cream of mushroom soup, can cream of chicken soup, can rotel tomatoes, chicken stock, salt, black pepper, corn chips, onions; finely chopped, and sharp cheese; grated.
Casserole tomato recipes added by Irene on Jun 29, 2008
Pasta
Pasta tomato recipe Beef Cannelloni is made with olive oil, butter, large onion chopped, cloves garlic crushed, mince, chopped tomatoes, frozen spinach, dried basil, some salt and freshly ground black pepper, cannelloni tubes, and tubs four cheese sauce.
Pasta tomato recipes added by Art99 on May 4, 2008
Meat
Veal for stew cut into 1-1/2-inch pieces, all-purpose flour, some salt and pepper, olive oil, diced italian-style tomatoes undrained, ready-to-serve chicken broth, cloves garlic minced, medium green bell peppers cut into thin strips, some hot cooked rice, and some grated parmesan cheese are used to cook Italian Veal and Pepper Stew meat tomato recipe.
Meat tomato recipes added by Irene on Apr 4, 2008
Lunch
For Mediterranean Beef Pitas you will need pound beef round tip steaks cut 1/8 to 1/4 inch thick, lemon pepper, pita breads cut crosswise in half, plain or seasoned hummus, and some sliced cucumber tomatoes red onions to make this lunch tomato recipe.
Lunch tomato recipes added by Irene on Apr 3, 2008
Pies
Beef and Lentil Pies is a pie tomato recipe created of green lentils, some cold water, beef mince, onion diced, celery ribs diced, carrot diced, garlic clove finely chopped, can chopped tomatoes, vegemite, bay leaf, potatoes peeled and cut, parsnips peeled and cut, and plain low-fat yogurt.
Pie tomato recipes added by Irene on Mar 31, 2008
Main Dish
Chipotle-Chicken Stew is a main dish tomato recipe created of boneless breast - cut into bite-size pieces, olive oil, chopped onion, cloves minced garlic, cubed peeled red potato, carrots - sliced, tomato paste, ground cumin, fat-free less-sodium chicken broth, no-salt-added diced tomatoes - undrained, drained canned chipotle chiles in adobo sauce - finely chopped, and chopped fresh cilantro.
Main dish tomato recipes added by Irene on Mar 30, 2008
Soups
Soup tomato recipe Minestra is made with escarole or swiss chard coarsely chopped, olive oil, sweet or hot italian sausage, chopped garlic, cannelini beans drained and rinsed, whole tomatoes in juice, all-purpose potatoes peeled and cut in 1-inch chunks, crushed red pepper, and asiago or provolone cheese.
Soup tomato recipes added by Art99 on Mar 17, 2008
Soups
Soup tomato recipe Iced Salad Soup (Gazpacho) is made with ripe tomatoes, medium purple onion, red wine vinegar, some tomato juice, clove garlic chopped, medium-sized sweet long green peppers or ordinary peppers, olive oil, small ridge cucumbers, soft white breadcumbs, teaspoon ground cumin, iced water, thick slices stale white bread, olive oil, and clove garlic halved.
Soup tomato recipes added by Margo on Mar 14, 2008