Schnitzel recipes

Veal, all-purpose flour, eggs, vegetable oil, some salt and pepper to taste, bread crumbs, and oil for frying are used to cook Wiener Schnitzel meat schnitzel recipe.

For Veal Saltimbocca you will need veal schnitzels, broccoli, slices pancetta, fresh sage leaves, olive oil, crushed cloves garlic, pine nuts, white wine, thickened cream, and some crusty italian bread to make this meat schnitzel recipe.