Creole recipes

Side dish creole recipe Creole Okra is made with okra, oil, onion chopped, canned tomatoes drained & mashed, and some salt & pepper.

Fettuccine, butter or margarine, carrots julienned, zucchini julienned, shrimp peeled and deveined, smoked sausage 1/4 inch slices, half and half, shredded parmesan cheese divided, and cajun or creole seasoning plus additional for garnish are used to cook Cajun Fettuccine pasta creole recipe.