Chiles recipes

Kung Pao Chicken is a poultry chiles recipe created of boneless chicken breast halves, soy sauce, white wine, cornstarch, sesame oil, hot chile paste, white vinegar, brown sugar, chopped green onions, chopped garlic, water chestnuts, and chopped peanuts.

Rhodes™ dinner rolls thawed to room temperature, cups cooked diced chicken, cups grated pepper jack cheese, ounces cream cheese, red bell pepper chopped, jalapeno pepper seeded and chopped, tablespoons chopped cilantro, teaspoon cumin, teaspoon salt, teaspoon fresh ground black pepper, pound mexican velveeta, ounce can diced tomatoes with green chiles, and ounce can diced green chiles are used to cook Baked Chicken Empanadas appetizer chiles recipe.

For Bolognese Green Chile Chorizo Pasta you will need minced turkey chorizo, honey, fresh new mexico green chiles, minced cloves garlic, olive oil, diced celery, diced red onion, corn kernels, diced red bell pepper, rigatoni, some salt, chopped fresh cilantro, and grated mexican cotija cheese to make this pasta chiles recipe.

For Green Chile Chicken Stew you will need whole chicken, ground cumin, dried thyme, dried marjoram, dried basil, canned green chile peppers chopped, habanero peppers seeded and minced, onion chopped, cloves garlic minced, carrots chopped, stalks celery chopped, stewed tomatoes, potatoes peeled and cubed, all-purpose flour, and some salt and pepper to taste to make this main dish chiles recipe.

Boneless pork loin cubed, peanut oil, stalks celery chopped, tomatoes chopped, green chile peppers chopped, cloves crushed garlic, chicken broth, jar prepared green chile salsa, and some salt to taste are used to cook Green Chile Stew with Pork meat chiles recipe.