DishBase Cooking RecipesRegister to create your recipe box


» Home
» Recipes
» Blog
» Encyclopedia
» Software

Slow Cooker Italian Beef recipe (Meat)

Yield: 6 servings

1 lb thinly sliced roast beef
1 package dry Italian-style salad dressing mix
16 oz pepperoncini, sliced
1 can beef broth

Posted by Irene on Jan 9, 2008


Combine roast beef, dry dressing mix, pepperoncini and beef broth in a large pot or slow cooker.

Cook over medium-high heat until hot, 15 to 20 minutes.

Rate this recipe: 
You must be logged in to vote
Click a thumbnail to enlarge:

Add a comment

You must be logged in to add comments. Please log in or register.