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Cucumber Crab Slaw recipe (Salad)

Yield: 4 servings

1 cup mayonnaise
2 tablespoons sugar
1 teaspoon prepared mustard
½ teaspoons celery seed
2 cups diced, pared cucumber
½ cups diced imitation crab meat
¼ cups dry roasted, salted sunflower seeds

Posted by RiVD on Jul 29, 2008


In a medium serving bowl, combine mayonnaise, sugar, mustard and celery seed. Stir in cucumber and imitation crab meat. Sprinkle with sunflower seeds. Serve immediately or refrigerate until ready to use.

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