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Chocolate Banana Oatmeal Porridge recipe (Garnish)

Yield: 2 servings

2 cups water
1 cup rolled oats
¼ teaspoons salt
½ cups brown sugar
1   banana, mashed
¼ cups semisweet chocolate chips

Posted by Kristine on Feb 19, 2008


In a saucepan, combine water, oats and salt. Simmer 5 minutes uncovered, stirring occasionally. Remove from heat, cover, and let stand 3 minutes. Stir in brown sugar, banana and chocolate chips.

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