DishBase Cooking RecipesRegister to create your recipe box


» Home
» Recipes
» Blog
» Encyclopedia
» Software

Caramel apple recipe (Dessert)

6   apples
2 tablespoons milk
14 oz wrapped caramels

Posted by Caroline on Oct 25, 2012


Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet. Place caramels and milk in a microwave safe bowl, and microwave 2 min., stirring once. Allow to cool briefly. Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.

Rate this recipe: 
You must be logged in to vote

Add a comment

You must be logged in to add comments. Please log in or register.