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Breakfast Castle Casserole recipe (Breakfast)

10   white Castle cheeseburgers
3   eggs, beaten
2 cups milk
½ cups chopped onion
½ cups chopped green peppers
1 teaspoon dry mustard
¾ teaspoons garlic salt
¼ teaspoons pepper
1   grated taco cheese
½ teaspoons paprika

Posted by Irene on Jan 3, 2008


Cut White Castle cheeseburgers in half and place in 13" x 9" baking dish or pan. Mix all above ingredients in a bowl (except the cheese) until frothy.

Pour over White Castles. Sprinkle with taco cheese and paprika. Cover with plastic wrap and refrigerate overnight or until thoroughly chilled. Bake at 350 deg F. uncovered for 40-45 minutes or until custard is set. Serve hot or cold.

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