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Upside Down Pizza recipe (Unsorted)

Yield: 8 servings

6   Rhodes Texas™ Rolls or 9 Rhodes™ Dinner Rolls, thawed and risen
1 lb ground beef
1   onion, chopped
15 oz pizza sauce
1 teaspoon garlic salt
½ teaspoons dried oregano leaves
1 cup grated mozzarella cheese
½ cups Parmesan cheese

Posted by Rhodes Bake-N-Serv on Apr 4, 2013


Combine rolls and roll into a 9x13-inch rectangle. Cover with plastic wrap and let rest. Brown ground beef and onion. Drain off fat. Blend in pizza sauce, garlic salt, and oregano. Spread in the bottom of a sprayed 9x13-inch pan. Sprinkle with mozzarella cheese. Remove wrap from dough and place dough over meat mixture in pan to completely cover . Cut a small slit in the dough to vent steam. Sprinkle with Parmesan and bake at 350°F 25-30 minutes.

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