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Spiced Apple Roll recipe (Dessert)

Yield: 6 servings

2 cups chopped apples
¼ cups raisins
¼ teaspoons cloves
¾ cups molasses
¼ teaspoons nutmeg
2 tablespoons butter
1 cup water
2 cups flour
some   salt
4 teaspoons baking powder
some   mace
¼ cups shortening
1   egg
½ cups milk
1 tablespoon butter
2 tablespoons sugar
1 teaspoon cinnamon

Posted by TopChef on Sep 3, 2011


Sift together the flour, baking powder, salt, and mace; cut in the shortening until the mixture is crumbly. Beat the egg lightly; add the milk. Add to the flour mixture and stir quickly; turn on a floured board and knead gently till smooth. Roll in an oblong ΒΌΒ” thick and brush with the melted butter. Mix together the chopped apples, sugar, raisins, cinnamon, and cloves. Spread on the batter; roll up like a jelly roll. Place in an oiled baking dish, shaped into a circle. Mix together the molasses, nutmeg, butter and hot water. Pour over roll; bake in a moderate oven till done.

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