Spiced Apple Roll recipe (Dessert)


Yield: 6 servings

2 cups chopped apples
¼ cups raisins
¼ teaspoons cloves
¾ cups molasses
¼ teaspoons nutmeg
2 tablespoons butter
1 cup water
2 cups flour
some   salt
4 teaspoons baking powder
some   mace
¼ cups shortening
1   egg
½ cups milk
1 tablespoon butter
2 tablespoons sugar
1 teaspoon cinnamon

Posted by TopChef on Sep 3, 2011


Sift together the flour, baking powder, salt, and mace; cut in the shortening until the mixture is crumbly. Beat the egg lightly; add the milk. Add to the flour mixture and stir quickly; turn on a floured board and knead gently till smooth. Roll in an oblong ¼” thick and brush with the melted butter. Mix together the chopped apples, sugar, raisins, cinnamon, and cloves. Spread on the batter; roll up like a jelly roll. Place in an oiled baking dish, shaped into a circle. Mix together the molasses, nutmeg, butter and hot water. Pour over roll; bake in a moderate oven till done.

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