German Chocolate Pizza recipe (Dessert)
Press rolls into a ball. Roll into a 13-inch circle and place on a 12-inch sprayed pizza pan. Turn up the edges of the dough to form a ridge. Bake at 400Â°F for 5 minutes. Layer pre-baked crust with chocolate chips, coconut, pecans and condensed milk. Bake at 350Â°F for 20 minutes.
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