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Fresh Cranberry Juice recipe (Drink)

1 pint cranberries
2 cups water
1/3 cups sugar
1 tablespoon lemon juice

Posted by Art99 on Dec 21, 2009


Cook the cranberries in water for approximately 5 minutes until the skins split open. Strain the liquid through a cheesecloth or fine strainer.

Place the juice in a pan and bring to a boil then add the sugar. Cook for 2 minutes remove from heat and cool. Add the lemon juice.

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