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Steak Seasoning for the Steak House recipe (Sauce)

3   (1 lb) boxes kosher salt
1 lb onion powder (sifted)
1 lb garlic salt
1 lb celery salt
1 lb paprika (sifted)
1 lb black pepper
1 lb sugar
½ lb nutmeg

Posted by RiVD on May 14, 2008


Mix well using a commercial mixer with a wire whisk if possible.

This makes enough for 1 week in a 200 seat steakhouse.

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