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Spicy Grilled Elk Burgers recipe (Lunch)

lb ground elk
¼ cups ketchup
¼   minced onion
2   chopped chipotle peppers
2   minced cloves garlic
some   salt
some   olive oil
some   hamburger buns

Posted by Kristine on Sep 29, 2010


Place meat in a large mixing bowl. Add minced onion, garlic, ketchup, chopped chipotles and salt. Mix well and form into 4 large patties. Preheat grill for medium heat. Brush patties with olive oil and place onto grill. Cook for 5-6 minutes per side. Remove from heat and serve on burger buns with favorite condiments.

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