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Spiced Pumpkin Seeds recipe (Snack)

Yield: 2 cups

tablespoons margarine, melted
½ teaspoons salt
0.12 teaspoons garlic salt
2 teaspoons Worcestershire sauce
2 cups raw whole pumpkin seeds

Posted by Kristine on Feb 20, 2008


Preheat oven to 275 degrees F (135 degrees C).

Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds. Mix thoroughly and place in shallow baking dish.

Bake for 1 hour, stirring occasionally.

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