Seafood Pizza recipe (Pizza)

YOU'LL NEED

Yield: 4 servings

1		2 inch pizza dough shell (uncooked)
¾	cups	crab meat
¾	cups	tiny shrimp
½	cups	crushed pineapple
5		mushrooms, sliced
4	oz	canned sliced black olives
¼	cups	diced green pepper
1	cup	mozzarella cheese, grated
1	cup	white cheddar cheese grated

Posted by Kristine on Feb 18, 2008

Instructions

Spread pizza dough on to a greased pizza pan or pizza stone.
Brush dough with oil.

Top with crab, shrimp, pineapple, mushrooms, olives, green pepper, mozzarella and cheddar cheese. Bake at 450 degrees F. until cheese is bubbly.

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