Cooking schools targeting trans fats from foods
The movement to ban artery-clogging trans fats from food has a new venue: cooking schools.
The places that train the people who will someday be feeding the rest of us are cutting back or eliminating artificial trans fats from their classrooms, saying they have a responsibility to teach students how to cook healthy foods.
http://www.msnbc.msn.com/id/22867616/
The places that train the people who will someday be feeding the rest of us are cutting back or eliminating artificial trans fats from their classrooms, saying they have a responsibility to teach students how to cook healthy foods.
http://www.msnbc.msn.com/id/22867616/