Syrian chicken Shish Kebab recipe (Poultry)

Ingredients

Yield: 6 servings

6		chicken breasts
3		sliced cloves garlic
4		mashed cloves garlic
1	teaspoon	cloves garlic
½	teaspoons	pepper
½	teaspoons	ground allspice
¼	cups	freshly squeezed lemon juice
¼	cups	olive oil

Posted by Caroline on Dec 10, 2010

Instructions

Cut chicken into 1-inch pieces. Add remaining ingredients, and mix well. Marinate, covered or in a zip-loc bag, in the refrigerator for 4-5 hours. Heat grill to high. Place chicken on skewers, and cook over direct heat for 10-15 minutes, turning frequently. Serve with rice or in pitas, with chopped iceberg lettuce, tomato and cucumber.

This recipe was downloaded from www.dishbase.com. The permanent address of this recipe is http://www.dishbase.com/recipe/syrian-chicken-shish-kebab/