Roasted Prawns recipe (Seafood)

Ingredients

1	lb	fresh prawns (21-25)
1	cup	chopped spring garlic (1/2 cup will be used for final presentation)
½	cups	chopped spring onions
¼	cups	olive oil
2	tablespoons	fresh thyme
12		red fresh chilies
2	tablespoons	white butter
some		Salt and pepper to taste

Posted by Irene on Jan 26, 2008

Instructions

Preheat oven to 500 F.

In a medium mixing bowl, combine the first set of ingredients and mix thoroughly.

Arrange the mixture on a large iron skillet or sheet. Roast in oven for 8-12 minutes. Remove from oven and add butter. Finish by arranging on a platter with wedges of lemon and toasted baguettes. Sprinkle the remaining chopped garlic over the dish.

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