|
InstructionsHow to make Portuguese sangria Simmer together the water, sugar and the cinnamon sticks for about 5 minutes in a saucepan, after this take the cinnamon sticks out and let the mix cool down Now chop the unpeeled apple into thin wedges plus slice the banana and then chop the unpeeled orange into 4 wedges. Now combine the wine and juices and put the fruits and the sugar mixture which you down in number 1. mix together and chill for about 4 to 5 hours your choice. Now the fun part to make it all refreshing – pour the sangria over some ice and top with some sparkling water and to add more color you can add some more fruit slices. |
This recipe was downloaded from www.dishbase.com. The permanent address of this recipe is http://www.dishbase.com/recipe/portuguese-sangria-blanco/