Cheesy Bread Strips recipe (Appetizer)

Ingredients

Yield: 12 Servings

12		Rhodes Dinner Rolls, thawed to room temperature
¼	cups	butter, melted
1	cup	grated mozzarella cheese
1/3	cups	grated parmesan cheese
2	teaspoons	minced garlic
½	teaspoons	red pepper flakes
1½	tablespoons	fresh rosemary

Posted by Rhodes Bake-N-Serv on Apr 10, 2015

Instructions

Spray counter lightly with non-stick cooking spray. Combine rolls and roll into a 13x20-inch rectangle.

Spread half of the butter in an 11x17-inch baking pan. Place dough on top of butter. Brush dough with remaining butter.

Sprinkle with cheeses, garlic and red pepper flakes. Bake at 350Â°F 12-15 minutes. Remove from oven and sprinkle with fresh rosemary. Cut into strips to serve.

Source: http://www.rhodesbread.com/recipes/view/cheesy-bread-strips

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