Lunch recipes

Baked Reuben Braid is a main dish lunch recipe created of loaf rhodes™ bread dough or 12 rhodes™ dinner rolls thawed to room temperature, light italian cheese salad dressing, thinly sliced turkey pastrami, slices swiss cheese, sauerkraut drained, egg white beaten, and caraway seeds.

Italian Kaleidoscope Breadsticks is a appetizer lunch recipe created of rhodes™ dinner rolls thawed to room temperature, chopped pepperoni, chopped green onion, chopped green pepper, grated cheddar cheese, dried parsley flakes, butter melted, and some grated parmesan cheese.

For Deli Stromboli you will need loaf rhodes™ white or wheat bread dough thawed to room temperature, olive oil, slivered red onion, chopped red or green pepper, sliced mushrooms, dijon mustard, slices deli ham, slices deli turkey, egg beaten, slices provolone cheese, grated mozzarella cheese, and sesame seeds to make this main dish lunch recipe.

Appetizer lunch recipe Heart Shaped Soft Pretzels is made with .

For Veggie Quesadillas you will need wheat tortillas, large onion, italian dressing, large tomato, diced green chillies, grated cheese, chopped cilantro, some salsa, some sour cream, and salt and pepper to make this lunch recipe.

Red chilli powder, turmeric powder, cumin, dhania, garam masala, tomatoes, almonds, coriander leaves, oil, and cauliflower are used to cook Cauliflower Curry lunch recipe.

For Stir-fried bacon with bamboo shoot you will need red chillies, fresh bamboo shoots, groundnut oil or lard for frying, smoked bacon, finely chopped garlic, dried red chilli flakes, light soy sauce, handful chives preferably chinese or spring onion greens, and sesame oil to make this breakfast lunch recipe.

Sumeshi, sheets nori, small avocado, sashimi-grade tuna, sriracha sauce, small cucumber, tobiko, fried onions, and black sesame seeds are used to cook Red Dragon Roll lunch recipe.

For Spicy Tuna Roll you will need sushi rice, white sesame seeds, sheets nori, fresh maguro, mayonnaise, and togarashi to make this lunch recipe.

Lunch recipe Sushi rolls is made with japanese short-grain rice, cold water, rice vinegar, salt, sugar, some sushi roll fillings, sheets nori, some japanese soy sauce, some pickled ginger, and some wasabi paste.

Buttermilk baking mix, smoked ham, sharp cheddar cheese, parmesan cheese, parsley flakes, spicy brown mustard, and milk are used to cook Christmas Ham Balls meat lunch recipe.

Velveeta Easy Red Beans & Rice is a lunch recipe created of turkey smoked sausage sliced halved, velveeta pasteurized cheese product, kidney beans drained rinsed, diced tomatoes and green chilies undrained, white rice uncooked, and chili powder.

Velveeta Spinach & Pasta Dinner is a lunch recipe created of chicken breasts cut, velveeta 2% milk pasteurized prepared cheese product, shell macaroni uncooked, chopped spinach thawed well drained, red pepper chopped, and clove garlic minced.

For Mexican Baked Fish you will need cod, salsa, shredded sharp cheddar cheese, coarsely crushed corn chips, avocado - peeled pitted and sliced, and sour cream to make this fish lunch recipe.

Chopped onion, butter or margarine, all-purpose flour, salt, some pepper, water, fresh mushrooms sliced, chopped celery, diced peeled potatoes, chopped carrots, light cream, and grated parmesan cheese are used to cook Mushroom and Potato Chowder soup lunch recipe.

Lunch recipe Frogmore Stew is made with quarts water, old bay seasoning tm, new red potatoes, hot smoked sausage links cut into 2 inch pieces, ears corn - husked cleaned and quartered, and large fresh shrimp unpeeled.

Shredded cheddar cheese, grated parmesan cheese, small onion chopped, egg, ketchup, worcestershire sauce, salt, some pepper, ground beef, and slices bacon are used to cook Bacon Wrapped Hamburgers lunch recipe.

For Ham and Potato Soup you will need peeled and diced potatoes, diced celery, finely chopped onion, diced cooked ham, water, chicken bouillon granules, salt, ground white or black pepper or to taste, butter, all-purpose flour, and milk to make this soup lunch recipe.

For Cioppino you will need butter, onions chopped, cloves garlic minced, bunch fresh parsley chopped, cans stewed tomatoes, cans chicken broth, bay leaves, dried basil, dried thyme, dried oregano, water, white wine, large shrimp - peeled and deveined, bay scallops, and small clams to make this seafood lunch recipe.

Fillets salmon, peanut oil, soy sauce, balsamic vinegar, green onions chopped, brown sugar, cloves garlic minced, ground ginger, crushed red pepper flakes, sesame oil, and some salt and pepper to taste are used to cook Firecracker Grilled Alaska Salmon fish lunch recipe.