Thanksgiving Turkey Cake recipe (Dessert)

Ingredients

Yield: 14 servings

9		chocolate turkeys
1	cup	chopped walnuts
2		store-bought angel food cakes
some		Food coloring
1	lb	vanilla frosting

Posted by Vireja69 on Nov 10, 2010

Instructions

Mix frosting with yellow and red food coloring, a drop at a time, until desired orange color is reached. Place one cake upside down on a serving platter. Spread a thin layer of orange frosting on top. Put second cake right side up on top to form pumpkin shape. Spread top and sides with orange frosting. Spread chopped walnuts on the top and around the base of the cake. Place one chocolate turkey on top of the cake, and the rest around the base of the cake.

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