Rose Petal Tea Jelly recipe (Drink)
Make a pot of very strong rose petal tea. In another pot add water, sugar and orange juice. Heat until sugar is dissolved. In a cup, add a little boiling water to the gelatin. When dissolved, ad to water, pour in strained tea. heat slightly, pour through strainer into jars, seal and refrigerate.
Click a thumbnail to enlarge:
Add a comment
You must be logged in to add comments. Please log in or register.