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Pumpkin Apple Cake recipe (Dessert)

4 tablespoons butter
5   apples
2 tablespoons sugar
1 teaspoon cinnamon
cups fluor
1 cup brown sugar
some   salt
½ cups butter
1 teaspoon baking soda
2 teaspoons cinnamon
1 cup pumpkin pure
1/3 cups sour cream
2   eggs

Posted by Vireja69 on Nov 26, 2010


Preheat oven to 180°C, butter and flour a 9? pan. Saute the apple slices in the butter, stirring often, until softened, about 15 minutes. Remove from heat and add sugar and cinnamon.
In a large bowl, mix the brown sugar, salt, flour and butter until well combined. Measure out ? cup of this mixture and set aside in a separate bowl. To the big bowl, add the pumpkin, sour cream, baking soda and eggs. Mix until smooth (this is the streusel).
In the prepared pan, layer the pumpkin batter, then the apples and finally the reserved streusel. Bake for about 45 minutes. Cool in pan 10 minutes. Top with a cream cheese glaze. Serve at room temperature with vanilla ice cream.

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