Orange Cranberry Stuffed Turkey recipe (Poultry)

Ingredients

1   turkey
3 cups cranberries
cups orange juice
8 cups herb seasoned cubed stuffing
1 cup butter
3 cups celery
2   chopped onions
some   salt and pepper
¼ teaspoons allspice
Sauce:
½ cups orange juice
10 oz frozen cranberry-orange sauce

Posted by MayLoL on Sep 27, 2010
   

Instructions

Combine all remaining stuffing ingredients in large bowl. Stir in cranberry mixture.
Heat oven to 325°F. Stuff turkey with stuffing. Place turkey on rack in roasting pan. Bake as directed on turkey package or approximately 5 to 6 hours.
Combine all sauce ingredients in saucepan. Cook over medium-high heat, stirring occasionally, until melted (5 to 6 minutes). Loosely cover turkey with aluminum foil if browning too quickly.

Sauce:
Stir together cranberries, sugar and orange juice. Cook over medium-high heat, stirring occasionally, until cranberries pop and sugar dissolves, cool.

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