Oat Bran Cookies recipe (Cookie)

Ingredients

Yield: 24 cookies

½	cups	oat bran
1¼	cups	quick cooking oats
¼	cups	nonfat dry milk
1	pinch	salt
2		egg whites
1	tablespoon	lemon juice
2	teaspoons	vanilla extract
1	teaspoon	grated orange zest
¼	cups	sugar

Posted by Vireja69 on Mar 22, 2011

Instructions

Preheat oven to 350°F. Combine oats, oat bran, and nonfat milk in a large bowl. Beat egg whites, then add salt, lemon juice, and vanilla and beat until stiff. Fold in splenda (sugar), 1 tbs at a time, then orange zest. Fold egg mixture into oat mixture. Drop by spoonfuls onto cookie sheet lined with parchment paper or aluminum foil. Bake for about 10 minutes. Turn off oven and leave cookies to dry in oven, about 10 minutes. Remove, cool on rack and store in a tin box.

This recipe was downloaded from www.dishbase.com. The permanent address of this recipe is http://www.dishbase.com/recipe/oat-bran-cookies/