Microwave Apple Crisp recipe (Microwave)

Ingredients

Yield: 6 servings

4		large Granny Smith apples - peeled, cored and sliced
½	cups	butter, melted
¾	cups	packed brown sugar
¾	cups	quick cooking oats
½	cups	all-purpose flour
1	teaspoon	ground cinnamon
½	teaspoons	allspice

Posted by Kristine on Feb 20, 2008

Instructions

Spread the apples evenly in an 8 inch square glass baking dish. A deep dish glass pie plate will also work. In a medium bowl, mix together the melted butter, brown sugar, oats, flour, cinnamon and allspice. Sprinkle this topping evenly over the apples.

Cook on full power in the microwave for 10 to 12 minutes, until apples can easily be pierced with a knife.

This recipe was downloaded from www.dishbase.com. The permanent address of this recipe is http://www.dishbase.com/recipe/microwave-apple-crisp/