Marinated Broccoli and Cauliflower recipe (Appetizer)

Ingredients

1½ lb cauliflower
1½ lb broccoli
1 cup cider vinegar
1 tablespoon sugar
1 tablespoon dill weed
1 teaspoon salt
1 teaspoon pepper
1 tablespoon garlic salt
½ cups canola oil

Posted by Caroline on Mar 3, 2008
   

Instructions

Break cauliflower and broccoli into florets. Mix remaining ingredients and pour over vegetables. Refrigerate for at least 24 hr..

Drain well before servings.

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