Italian Rubbed Pork Chops recipe (Meat)

Ingredients

Yield: 4 servings

3	tablespoons	minced fresh parsley
1	teaspoon	dried oregano
½	teaspoons	fennel seed, crushed
¼	teaspoons	garlic powder
½	teaspoons	pepper
4		(4 ounce) boneless pork loin chops, 1/2 inch thick

Posted by RiVD on Feb 13, 2008

Instructions

In a bowl, combine the first five ingredients; rub over pork chops. Place in a 11-in. x 7-in. x 2-in. baking dish coated with nonstick cooking spray. Bake uncovered, at 350 degrees F for 38-42 minutes or until juices run clear.

This recipe was downloaded from www.dishbase.com. The permanent address of this recipe is http://www.dishbase.com/recipe/italian-rubbed-pork-chops/