Cream Cheese Apple Torte recipe (Dessert)

Ingredients

Yield: 12 Servings

6		Rhodes Texas™ Rolls or 9 Rhodes™ Dinner Rolls, thawed and risen
8	oz	cream cheese
¼	cups	sugar
1		egg
1	teaspoon	vanilla extract
21	oz	can apple pie filling
¼	cups	sliced almonds

Posted by Rhodes Bake-N-Serv on Sep 22, 2010

Instructions

Spray counter lightly with non-stick cooking spray. Combine rolls into a ball. Roll into a 13-inch circle and place on a 12-inch sprayed pizza pan. Mix cream cheese, sugar, egg and vanilla together. Spread on dough. Top with apple pie filling. Sprinkle with almonds. Bake at 350Â°F 25-30 minutes or until golden brown.

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