Ingredients
Yield: 6 servings
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6
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peeled and thinly sliced apples
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1
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tablespoon
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cinnamon
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1
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cup
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water
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1
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package
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DH*Moist Deluxe White Cake Mix
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1
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cup
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sugar
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½
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cups
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butter
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some
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frozen whipped topping
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some
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mint leaves
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some
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crushed red cinnamon candies
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Posted by Caroline on Oct 27, 2011
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Instructions
Dissolve 1 tablespoon cinnamon candies in boiling water. Arrange apple slices in ungreased pan. Pour cinnamon flavored water over top.
Combine cake mix, brown sugar and melted butter in large bowl. Stir until thoroughly blended. Sprinkle crumbs
over apple slices.Bake at 350°F for 50-55 min. Serve with whipped topping, crushed cinnamon candies and mint leaves.
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