Cappuccino recipe (Drink)

Ingredients

Yield: 3 cups

3	cups	cool water
½	cups	very finely ground coffee of choice
some		frozen non-dairy whipped topping, (Cool Whip)

Posted by MayLoL on Feb 17, 2008

Instructions

Prepare to make coffee using your coffee pot: pour in water, place ground coffee into filter. Place *frozen* whipped topping, to taste for about 3 servings, in bottom of empty carafe. (Original recipe calls for "2-3 oz"). Flip the switch and brew the coffee.

Full pot directions: Make your standard pot of strong coffee in 10-12 cup maker, but add only 8-10 cups water depending on size of carafe. Put the entire 8-oz. tub of frozen whipped topping into the pot.

Variations: Add extracts or flavor syrups of choice to filter basket after adding coffee, or use flavored coffee.

This recipe was downloaded from www.dishbase.com. The permanent address of this recipe is http://www.dishbase.com/recipe/cappuccino/