Banana Soup recipe (Soup)

Ingredients

12		very ripe bananas
4	cups	water
½	packages	tapioca
1	cup	coconut milk
½	cups	sugar

Posted by Joan2007 on Jan 5, 2008

Instructions

Skin bananas and break into small pieces and place in medium size pot. Add water and boil slowly for approximately 15 minutes. Mash bananas in the pot with potato masher. Slowly pour in tapioca and simmer about 10 minutes, stirring occasionally. Stir in sugar and coconut milk. Remove from heat. May be served warm or cool.

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