Banana Cocktail recipe (Drink)


2   ripe bananas
½ teaspoons cinnamon
1/3 teaspoons nutmeg
4 tablespoons demerera sugar
¼ pints demerera sugar
½ pints apple or mango juice
4 tablespoons vanilla ice cream

Posted by Irene on Jan 1, 2008


In a blender or food processor, liquidize the bananas along with the juice. It should be like a banana puree.

Add the ice cream and cream. This works better if the ice cream isn't too compacted & hard - if necessary break it up a bit with the spoon before adding it. Process until thick and creamy.

Add the spices and blend for a further 30 seconds.

Add the brown sugar and blend for no more than 10 seconds.

Pour into high-ball glasses and serve with straws.

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