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Baked Ranch Chicken recipe (Poultry)

YOU'LL NEED
Yield: 8 servings

8   boneless chicken breasts
1 package dry ranch dip mix
1 cup fine unseasoned bread crumbs
1 cup Monterey Jack cheese, shredded
½ cups milk

Posted by Irene on Mar 30, 2008

Instructions

Combine ranch dip mix, bread crumbs and cheese and toss. Dip chicken breasts in milk and then into bread crumb mixture. Place in a 13×9 inch baking dish and bake at 350 degrees for 40-45 minutes.

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Comments

very nice indeed
0
Written by Admont on Jul 30, 2008

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