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Bacon Cheeseburger Meatloaf recipe (Main Dish)

Yield: 4 servings

1 lb lean ground beef
6   slices well cooked lean bacon
2 cups favorite cheese, shredded(spicy use pepperjack)
1 cup mushrooms
1 cup sauteed sweet onions
1 cup breadcrumbs
2   eggs
1   garlic clove, finely chopped
1 tablespoon seasoning salt
½ teaspoons black pepper
1 tablespoon ketchup
½ tablespoons mustard

Posted by Irene on Mar 31, 2008


Mix ground beef, bread crumbs, garlic, seasoned salt, pepper, and eggs. Mix well with hands until all ingredients are mixed well. Put half of meatloaf mixture in baking dish. Make an indention in middle of meat mixture. Place cheese, mushrooms, and crumbled bacon in the indention in meat mixture. Place the rest of the meat mixture on top. Take two fingers and push meat down around edges to seal the meat together, keeping stuffing inside meat. Bake at 375 for 45 minutes, mix ketchup and mustard together, pour on top of meatloaf, and bake for another 15 minutes.

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