5 Spice Chicken Wings recipe (Appetizer)

Ingredients

1	lb	chicken wings
2	teaspoons	salt
¼	teaspoons	black pepper
1	teaspoon	honey
1	pinch	5 spice powder
1	tablespoon	soy sauce
2	oz	rice flour
1	pinch	salt
2		egg whites

Posted by MayLoL on Jan 2, 2008

Instructions

Chop 1 Chicken wing into 2 pieces at the joint. Cut or slit at one end and push and scrap the meet to the opposite end with a knife to form a drumstick.

Season with salt, pepper, honey/sugar, 5 Spice powder, soya sauce. Beat up the egg white with a fork. Dip chicken wing in the egg white then coat with the rice flour. Deep fry till golden brown in color.

This recipe was downloaded from www.dishbase.com. The permanent address of this recipe is http://www.dishbase.com/recipe/5-spice-chicken-wings/